Radiant Romesco BBQ Winner

Using Batc# 09 Radian Romesco

Ingredients

Radiant Romesco
Broccoli
Asparagus
Sprint Onions
Flaked almonds

Method

1.Char your courgettes, aubergine and spring onions directly on the grill until soft and a little smoky.
2. Lay them on a board, warm your Romesco and spoon it generously over the top.
3. Scatter with fresh parsley, a handful of toasted flaked almonds.
4. Ready in 10 minutes.
5. Put it in the middle of the table and watch it disappear.

Radiant Romesco

Sale price £9.95

This is our take on a Romesco sauce, using bold Catalan flavours & built the proper way. Oven roasted peppers and vine tomatoes meet toasted almonds and hazelnuts, smoky paprika... Learn more

Quantity